At Mokshveda, we believe that the quality of our products begins with the quality of our ingredients. We meticulously source the finest herbs, botanicals, and natural compounds that form the foundation of Ayurvedic wellness.
We follow strict criteria when selecting ingredients for our formulations:
We use traditional Ayurvedic herbs and botanicals in their proper form and potency.
Our ingredients are free from pesticides, heavy metals, and other contaminants.
We prioritize organic farming, wild-crafting practices that preserve biodiversity, and fair compensation for farmers.
We harvest at peak potency and use processing methods that preserve the active compounds.
We maintain relationships with our suppliers and can trace each ingredient to its source.
Every batch of ingredients undergoes rigorous testing before being approved for use in our products:
Withania somnifera
Known as the 'Indian Ginseng', Ashwagandha is renowned for its adaptogenic properties that help the body manage stress and promote overall vitality.
Our Ashwagandha is organically grown in the mineral-rich soils of central India, where the climate provides ideal growing conditions.
Curcuma longa
A cornerstone of Ayurvedic medicine, turmeric contains curcumin, a compound with powerful anti-inflammatory and antioxidant properties.
We source our turmeric from small-scale organic farms in Kerala, where traditional cultivation methods yield a high curcumin content.
We recognize that many Ayurvedic herbs are becoming scarce due to over-harvesting and habitat loss. That's why we're committed to sustainable sourcing practices that ensure these precious botanicals will be available for generations to come.